Lettuce Buttercrunch
Lettuce Buttercrunch
We love the flavour and delicate texture of the leaves for lettuce wraps! Buttercrunch butterhead lettuce seeds are a Bibb type lettuce that forms a tight little rosette of soft, dark-green, upward-facing leaves surrounding a tender, pale centre. The small hearts don't become bitter in hot weather. Later plantings stand well into fall and make good growth in spring cold frames. Buttercrunch lettuce is a good candidate for growing all winter if you can provide cloche or greenhouse protection, or even a simple cold frame. Sow some extra early indoors in February for transplanting to the cold frame in March.
Matures in 67 days. (Open-pollinated seeds)
- Butterhead
- Soft dark green leaves surround tender heart
- Hearts do not become bitter in hot weather
- Open pollinated seeds
- Matures in 67 days
_________________________________________________________________________________________________________
Latin
Lactuca sativa
Family: Asteraceae
Difficulty
Easy
Season & Zone
Season: Cool season
Exposure: Full sun to partial shade
Timing
Lettuce grows best in cool weather in the spring and fall, but it can be grown in the summer, and all winter long in milder regions. Sow short rows every 2-3 weeks following the last average frost date for a continual harvest. Using a cloche, cold frame, or greenhouse over mid-late summer plantings can extend the harvest period right into winter. Optimal soil temperature for germination: 10-22°C (50-72°F). Seeds should sprout in 7-15 days, depending on conditions. Lettuce seeds don’t sprout easily when the soil temperature is over 22°C (72°F) in summer. Get around this by sprouting them indoors in a cool area, or pre-sprout by sprinkling seeds on a damp paper towel and placing it in a plastic bag in the fridge for a few days. In hot weather most lettuce goes to seed rapidly, so have new plantings ready to go, and watch for "good resistance to bolting" in the product description.